Nanami Togarashi (Shichimi) is a traditional Japanese spice mix blending seven aromatic ingredients such as red chili pepper, sansho (Japanese pepper), citrus peel, sesame seeds, and seaweed. Perfectly balanced in heat and aroma, this spice enhances the flavor of ramen, soba, udon, grilled meats, and hotpots.
Ingredients: red chili pepper, orange peel, black sesame, white sesame, Japanese pepper, hemp seed, seaweed.
